Sloppy Joes
3 pounds ground beef
1 cup onion chopped (I use 1/3 Cup dried minced onion to make it quicker)
1 cup ketchup
3 Tablespoon brown sugar ( I use a little more)
2 Tablespoon vinegar
2 Tablespoon Worcestershire sauce
1 (10 ¾ ounce) can tomato soup
1 teaspoon salt
12 hamburger buns
Brown ground beef, drain fat. Sprinkle salt, add chopped onion and cook until tender. Stir in ketchup, tomato soup, vinegar, Worcestershire sauce and brown sugar. Simmer for about 30 minutes, Spoon into hamburger buns and serve. Serves 12.
Saturday, January 31, 2009
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